Hawksmoor At Home Meat Seafood Sides Breakfasts Puddings Cocktails
""Hawsmoor at Home" should be covered in fingerprints and splashes of food, as it's a great hands-on book to use every day". (Heston Blumenthal). 'When we started out we had a simple plan - to open the best steak restaurant in London. We travelled the world searching for the perfect steak, but discovered that beef from traditional breeds, reared the old-fashioned way right here in Britain, and cooked simply over real charcoal, packed more flavour than anything we tried on our travels'.