The Restaurant From Concept To Operation

Alle Preise verstehen sich für die 'The Restaurant From Concept To Operation' sind die ungefähren Kosten der Lieferung an eine Adresse in Deutschland.
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This text covers all aspects of developing the concept of a new restaurant, start-up issues, and operation of a going concern. As well as being an essential text for hospitality students, it should also appeal to professionals launching a restaurant.

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Amazon

Online shop

"The Restaurant: From Concept to Operation" takes the reader from the initial idea to the grand opening. It features comprehensive, applications-based coverage of all aspects of developing, opening, and running a restaurant. This includes topics such as staffing, legal and regulatory concerns, cost control and general financing, marketing and promotion, equipment and design, the menu, sanitation, and concept.

Amazon

Amazon

Amazon

Gerade jetzt bei ebay

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